Lifeway Organic Green Kefir Pomegranate Acai Blueberry Cultured Lowfat Milk Smoothie

Lifeway® Organic Green Kefir Pomegranate Acai Blueberry Cultured Low Fat Milk Smoothie. 99% Lactose free. With other natural flavors. With Phytoboost™ Vit A &D. USDA Organic. Polyphenols 80mg. Protein 12g. Folic acid 120 mcg. Fiber 4g. What is Kefir Kefir is the smooth, tart, refreshing cousin of yogurt. Originating in Eastern Europe over 2000 years ago, kefirs probiotic cultures have long been enhancing feelings of well-being - the name is even thought to have been derived from the Turkish word "keif" for "good feeling." Pour it over your favorite cereal, granola or fruit; blend it in a smoothie; or drink it on its own and enjoy! The Champagne of Dairy: Lifeway Kefir may be slightly effervescent due to its unique probiotic strains - look for a slightly rounded bottle - it is perfectly safe, delicious, and active! But don't forget to shake really well before popping the top. The natural, non-homogenized milk may have a few lumps. Fermentation keeps kefir fresh until the expiration date stamped on the bottle, regardless of when you open it. Lifeway History: Making kefir Since 1986. From the first batches of Original Kefir made in our family's home in Skokie, Illinois, to the 100+ varieties now available in the US, Canada and UK, Lifeway Kefir is rooted in Old World culinary tradition and the entrepreneurial spirit we carry as immigrants of Eastern Europe. We are proud to be living the American Dream and sharing this luscious treat with a new nation of fans! From the Smolyansky Family to yours, drink up and enjoy! Traded on NASDAQ: Lway. Orac = 900 units per serving. Each serving of Organic Green Kefir contains 80mg of polyphenols, the compounds found in fruits and vegetables that can neutralize dangerous free radicals. In addition, Organic Green Kefir has equal antioxidant capacity as one serving of vegetables according to its oxygen Radical Absorbance Capacity (ORAC). Orac is a USDA-developed method to measure antioxidant capacity. Certified organic by Oregon Tilth. Phytoboost - benefits... Wheat Grass - excellent source of chlorophyll. Barley Grass - packed with protein and vitamin B1. Alfalfa Grass - rich in iron, calcium, phosphorous and vitamin D. Green Tea Extract 50% Polyphenols - loaded with powerful antioxidants called polyphenols. Green Cabbage - good source of vitamin K and vitamin C. Spinach - loaded with calcium, folic acid, vitamin K and iron. Broccoli - rich in anti-oxidant vitamin C and folic acid. Green Kale - rich in the antioxidant, beta-carotene. Green Bell Pepper - contains thiamine, vitamin B6 and folic acid. Spirulina - protein and vitamin-packed. Chlorella-Broken Cell Wall - source of vitamin B12 Folic Acid - also known as vitamin B9. Key vitamins: Vitamin A, 20% DV - protects cell tissue, supports a healthy circulatory system Vitamin C, 100% DV - benefits the immune system Vitamin E, 30% DV - maintains healthy skin and eye tissue. Contains 10 live & active kefir cultures. L. casei - L. rhamnosus - B. bacterium b. L. lactis - B. bacterium longum - S. diacetylactis. L. acidophilus - leuconostoc cremoris - S. florentinus L. plantarum. Naturally Cultured After Pasteurization to ensure 100% live and active kefir cultures. We only use milk that comes from cows that are not treated with pesticides, antibiotics, or synthetic growth hormones. Cows are grass fed. GMO free. Grade A. BPA-free. Certified GF, gluten-free. Made with renewable energy. Please recycle. National Kefir Association™. ©2014, Lifeway Foods Inc.